How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cream Pops?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) pkg. orange gelatin, 1 c. boiling water, 1 c. (8 oz.) reduced-fat vanilla yogurt, 1/2 c. 2% milk, and more.

Is Orange Cream Pops suitable as general?

Yes, Orange Cream Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange Cream Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Cream Pops Recipe

Name: Orange Cream Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. orange gelatin; 1 c. boiling water; 1 c. (8 oz.) reduced-fat vanilla yogurt; 1/2 c. 2% milk; 1/2 tsp. vanilla extract

Orange Cream Pops – a delicious recipe with orange gelatin, boiling water, vanilla yogurt, milk, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. orange gelatin
1 c. boiling water
1 c. (8 oz.) reduced-fat vanilla yogurt
1/2 c. 2% milk
1/2 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
General

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