Cream Cheese, Beef And Bread Appetizer

1. 1

   Mix all ingredients except bread together.

2. 2

   Cut off the top of the sourdough ball and hollow out the inside.

3. 3

   Slice the hollowed out bread and any extra sourdough pieces you need into 2 x 2-inch pieces.

4. 4

   Put these on a cookie sheet and set aside.

5. 5

   Put mixture into hollowed bread ball.

6. 6

   Place on another cookie sheet and bake at 350u00b0 for 1 1/2 hours.

7. 7

   Place sliced pieces in oven a few minutes before bread ball is done to get bread slices warm and crusty.

8. 8

   Place cooked ball and dip onto a platter, arranging the sliced bread around it and dig in.

* Per serving · 4 servings · Values may vary.