Cream Cheese Bacon Crescents

1. 1

   Cook bacon on skillet until done. Then crumble.

2. 2

   Preheat oven to 375u00b0F. Mix cream cheese and crumbled bacon in a small bowl until well blended.

3. 3

   Separate the can of dough into 8 triangles each. Cut each triangle in half lengthwise. Spread each dough triangle with generous amount of cream cheese mixture. Roll up, starting at shortest side of triangle and rolling to opposite point. Place, point sides down, on ungreased baking sheet.

4. 4

   Bake approximately 12 to 15 minutes or until golden brown. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.