Cream Cheese and Tomato Rolls

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 6 sun-dried tomatoes, finely chopped, 7 ounces cream cheese or 7 ounces goat cheese, 15 sprigs chives, rinsed and finely chopped, 1 pie crust (store-bought or homemade).

Yes, Cream Cheese and Tomato Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.