Cream Cheese And Brown Sugar Coffee Cake Recipe

Name: Cream Cheese And Brown Sugar Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CAKE:; 1 cup Sugar; 1/2 cups Vegetable Oil; 2 whole Eggs; 1 teaspoon Vanilla; 1 cup Buttermilk; 2 cups All-purpose Flour; 1 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1 teaspoon Cinnamon; FOR THE CREAM CHEESE FILLING:; 8 ounces, weight Cream Cheese; 1 whole Egg; 1/2 cups Sugar; 1 Tablespoon Flour; 1 Tablespoon Lemon Juice; FOR THE BROWN SUGAR FILLING:; ½ Tablespoons Butter, Melted; 1-1/2 cup All-purpose Flour; 1 cup Brown Sugar; 1 teaspoon Ground Cinnamon

Servings: persons

FOR THE CAKE:
1 cup Sugar
1/2 cups Vegetable Oil
2 whole Eggs
1 teaspoon Vanilla
1 cup Buttermilk
2 cups All-purpose Flour
1 teaspoon Baking Powder
1/2 teaspoons Baking Soda
1 teaspoon Cinnamon
FOR THE CREAM CHEESE FILLING:
8 ounces, weight Cream Cheese
1 whole Egg
1/2 cups Sugar
1 Tablespoon Flour
1 Tablespoon Lemon Juice
FOR THE BROWN SUGAR FILLING:
½ Tablespoons Butter, Melted
1-1/2 cup All-purpose Flour
1 cup Brown Sugar
1 teaspoon Ground Cinnamon

1
Preheat oven to 350 F.
2
To make the cake combine the sugar, oil, eggs, vanilla and buttermilk in the bowl of your stand mixer. Set aside.
3
In a small bowl combine the dry ingredients: flour, baking powder, baking soda and cinnamon. Add the dry ingredients into the bowl with the wet ingredients and mix to combine. Pour this into a greased 9x13 inch pan.
4
Mix the cream cheese filling ingredients thoroughly using a mixer. Pour over the top of the cake batter, spreading it evenly.
5
For the brown sugar filling, put the butter into a small bowl and melt it in the microwave (heat for 30 seconds at a time, until melted). Then stir in flour, sugar and cinnamon. Drop this in dollops over the cake batter and cream cheese filling. Use a butter knife to swirl these three layers.
6
Bake at 350 F for 35-40 minutes, or until the middle has set.

1820

kcal

Calories

105

Fat

203

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: FOR THE CAKE:, 1 cup Sugar, 1/2 cups Vegetable Oil, 2 whole Eggs, and more.

Yes, Cream Cheese And Brown Sugar Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese And Brown Sugar Coffee Cake

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