Bake this irresistible Crazy Lemon Cake at home. Made with lemon gelatin, eggs, vegetable oil and lemon. Easy step-by-step instructions included.
This Crazy Lemon Cake relies on simple, everyday ingredients such as (3 oz.) pkg. lemon gelatin, eggs, (scant) vegetable oil and lemon (juice) or realemon. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crazy Lemon Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026