Crazy Cracked Chocolate Cookies

1. 1

   Melt chocolate and butter in a small saucepan over low heat. Transfer to a medium bowl. Stir in sugar, egg, flour, cocoa powder and baking soda until combined. Cover and chill for 15 mins, or until firm enough to handle.

2. 2

   Preheat oven to 350u00b0F. Grease and line 2-3 baking trays with parchment paper.

3. 3

   Roll level tablespoons of mixture into balls. Roll each ball generously in powdered sugar and place on trays 3 inches apart. Bake for 17 mins, or until cookies can be pushed gently without breaking. Let cool on trays.

* Per serving · 4 servings · Values may vary.

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