Crazy Cake

1. 1

   Preheat oven to 350 degrees.

2. 2

   Sift together flour, sugar, salt, soda and cocoa into an ungreased 9 x 13 pan.

3. 3

   Make three holes (2 small and 1 large) in the flour mixture.

4. 4

   Pour 1 teaspoon vanilla into one of the small holes. Pour 2 Tablespoons of vinegar into the other small one. Pour 3/4 cup oil into the large one.

5. 5

   Then, pour 2 cups water over the entire mixture and gently blend well with a fork until flour is all blended. Just remember to be gentle and get into the corners.

6. 6

   Sprinkle with desired amount of chocolate chips.

7. 7

   Bake at 350 degrees for 40-50 minutes until a toothpick comes out clean (avoid chocolate chips!)

* Per serving · 4 servings · Values may vary.

No additional tips available.