How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Or Shrimp Casserole?

You need 15 ingredients. The key ingredients include: 1 stick butter, 1 onion, chopped, 1 lb. shrimp or crawfish, peeled, 1/2 bell pepper, chopped, and more.

Is Crawfish Or Shrimp Casserole suitable as seafood?

Yes, Crawfish Or Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Or Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Or Shrimp Casserole Recipe

Name: Crawfish Or Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 onion, chopped; 1 lb. shrimp or crawfish, peeled; 1/2 bell pepper, chopped; 3 to 4 onion tops, chopped; 2 c. cooked rice; 1 tsp. salt; 1/2 tsp. garlic, minced; parsley flakes; 1/4 tsp. cayenne pepper; 1 can Ro-Tel; 1 can celery soup; 1 small jar pimentos; 1/2 c. water; 4 slices bread, broken up

Try this homemade Crawfish Or Shrimp Casserole recipe the whole family will love. Made with butter, onion, shrimp and bell pepper. Easy step-by-step ins…

This Crawfish Or Shrimp Casserole relies on simple, everyday ingredients such as butter, onion, chopped, shrimp or crawfish, peeled and bell pepper, chopped. It comes together quickly and makes 4 servings, at about 808 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crawfish Or Shrimp Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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