Crawfish Mirliton Corn Macque Choux Recipe

Name: Crawfish Mirliton Corn Macque Choux
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 stick unsalted butter; 3 cups fresh corn kernels; 1/2 cup chicken stock; 1 cup onion, chopped; 1/2 cup chopped bell pepper; 1/2 cup celery, chopped; 1 (10-ounce) can tomatoes, drained (recommended: Ro-tel); 2 teaspoons minced garlic; 2 teaspoons Cajun seasoning; 1 teaspoon salt; 1 teaspoon hot pepper sauce; 2 cups heavy cream; 3 mirlitons (chayote), cooked, peeled, and diced; 1 pound Louisiana crawfish tails; 2 tablespoons parsley leaves, minced; 3 tablespoons chopped green onions; Serving suggestion: 6 cups cooked rice, pasta, or polenta

Servings: persons

1/2 stick unsalted butter
3 cups fresh corn kernels
1/2 cup chicken stock
1 cup onion, chopped
1/2 cup chopped bell pepper
1/2 cup celery, chopped
1 (10-ounce) can tomatoes, drained (recommended: Ro-tel)
2 teaspoons minced garlic
2 teaspoons Cajun seasoning
1 teaspoon salt
1 teaspoon hot pepper sauce
2 cups heavy cream
3 mirlitons (chayote), cooked, peeled, and diced
1 pound Louisiana crawfish tails
2 tablespoons parsley leaves, minced
3 tablespoons chopped green onions
Serving suggestion: 6 cups cooked rice, pasta, or polenta

1
Heat butter in medium saucepot.
2
Add corn and saute for 2 minutes.
3
Add chicken stock, onion, bell pepper, celery, and tomatoes.
4
Turn heat up and cook until all of the chicken stock has evaporated.
5
Add garlic, Cajun seasoning, salt, hot sauce, and heavy cream.
6
Bring to a boil.
7
Add mirlitons and cook for an additional 5 minutes.
8
Add crawfish tails and simmer for 10 minutes or until cream starts to reduce and thicken.
9
Add parsley and green onions and stir to combine.
10
Serve with rice, pasta, or polenta.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 stick unsalted butter, 3 cups fresh corn kernels, 1/2 cup chicken stock, 1 cup onion, chopped, and more.

Yes, Crawfish Mirliton Corn Macque Choux falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Mirliton Corn Macque Choux

How did you like this recipe?

Frequently Asked Questions