How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Etoufee ?

You need 15 ingredients. The key ingredients include: 1 stick of butter-unsalted, 1 med. yellow onion-chopped, 4 cloves garlic-chopped, 1 bell pepper-chopped, and more.

Is Crawfish Etoufee suitable as seafood?

Yes, Crawfish Etoufee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Etoufee ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Etoufee Recipe

Name: Crawfish Etoufee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 stick of butter-unsalted; 1 med. yellow onion-chopped; 4 cloves garlic-chopped; 1 bell pepper-chopped; 1# Louisiana crawfish tail meat; 2 Tbls. Cajun seasoning; 1/2 Tbls. Italian seasoning; 1 Bay leaf; 2 Tbls. flour; 1/4 cup water; 2 slices American cheese; 1/4 cup finely chopped parsley; 1/4 cup chopped scallions; 4 servings of cooked rice; *Rice can be cooked in advance or at the start of the recipe since white rice only takes 22 minutes to cook.

Crawfish Etoufee – a delicious recipe with butter, yellow onion, garlic, bell pepper, meat, Cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crawfish Etoufee

How did you like this recipe?

Frequently Asked Questions