How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Etoufee?

You need 8 ingredients. The key ingredients include: 1/2 cup unsalted butter, 1 medium onion, chopped, 1/2 bell pepper, 1 tablespoon minced garlic, and more.

Is Crawfish Etoufee suitable as seafood?

Yes, Crawfish Etoufee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Etoufee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Etoufee Recipe

Name: Crawfish Etoufee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter; 1 medium onion, chopped; 1/2 bell pepper; 1 tablespoon minced garlic; 1 lb crawfish; 1 (14 1/2 ounce) can cream of shrimp soup; 1 (14 1/2 ounce) can rotel; salt & pepper

Crawfish Etoufee – a delicious recipe with unsalted butter, onion, bell pepper, garlic, crawfish, cream of shrimp soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup unsalted butter
1 medium onion, chopped
1/2 bell pepper
1 tablespoon minced garlic
1 lb crawfish
1 (14 1/2 ounce) can cream of shrimp soup
1 (14 1/2 ounce) can rotel
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Seafood

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Crawfish Etoufee

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