How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Casserole?

You need 8 ingredients. The key ingredients include: ½ cup butter, 1 onion, chopped, 1 bell pepper, chopped, 2 lbs peeled crayfish tails, and more.

Is Crawfish Casserole suitable as seafood?

Yes, Crawfish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Casserole Recipe

Name: Crawfish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 1 onion, chopped; 1 bell pepper, chopped; 2 lbs peeled crayfish tails; 1 can Rotel Tomatoes; 1 can cream of chicken soup; 1 can French onion soup; 1 ½ cups rice

Crawfish Casserole – a delicious recipe with butter, onion, bell pepper, crayfish tails, Tomatoes, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

½ cup butter
1 onion, chopped
1 bell pepper, chopped
2 lbs peeled crayfish tails
1 can Rotel Tomatoes
1 can cream of chicken soup
1 can French onion soup
1 ½ cups rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Seafood

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Crawfish Casserole

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