How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crandall Bread?

You need 7 ingredients. The key ingredients include: 2 loaves French bread, 1 lb. butter, 1 large onion, diced, bacon (as desired), fried, and more.

Is Crandall Bread suitable as meat & poultry?

Yes, Crandall Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crandall Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crandall Bread Recipe

Name: Crandall Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves French bread; 1 lb. butter; 1 large onion, diced; bacon (as desired), fried; 4 tsp. poppy seed; paprika; 1 lb. sliced Swiss cheese

Crandall Bread – a delicious recipe with loaves, butter, onion, bacon, poppy seed, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 loaves French bread
1 lb. butter
1 large onion, diced
bacon (as desired), fried
4 tsp. poppy seed
paprika
1 lb. sliced Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1279 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crandall Bread

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