Cranberry Tea

Name: Cranberry Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 gal. water; 2 c. sugar; 6 tea bags (regular size); 3 whole chives; 3 sticks cinnamon; 1 (6 oz.) box cherry or strawberry jello; 1 qt. cranberry juice; 1 qt. apple juice; 1 (6 oz.) frozen orange juice (can); 1 1/2 c. lemon juice

Eats Now Editorial Team · General

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Cranberry Tea – a delicious recipe with water, sugar, chives, cinnamon, cherry, cranberry juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. water
2 c. sugar
6 tea bags (regular size)
3 whole chives
3 sticks cinnamon
1 (6 oz.) box cherry or strawberry jello
1 qt. cranberry juice
1 qt. apple juice
1 (6 oz.) frozen orange juice (can)
1 1/2 c. lemon juice

1
Boil water and sugar.
2
Add the tea bags; steep for 6 minutes. Remove tea bags.
3
Add whole chives and cinnamon.
4
Leave spices in 30 minutes, then remove.
5
Add jello, cranberry juice, apple juice, frozen orange juice and lemon juice.
6
Will keep for several weeks. Heat and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 gal. water, 2 c. sugar, 6 tea bags (regular size), 3 whole chives, and more.

Yes, Cranberry Tea falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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