Cranberry Supreme Jell-O Recipe

Name: Cranberry Supreme Jell-O
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces raspberry Flavored Gelatin; 2 cups boiling water divided; 16 ounces jellied cranberry sauce; 3 ounces lemon Flavored Gelatin; 3 ounces cream cheese; 1/3 cup mayonnaise; 8 ounces crushed pineapple with juice; 1 cup whipping cream; 1 cup mini marshmallows; 1 cup cool whip

Servings: persons

1
Dissolve raspberry gelatin in 1 c. boiling water, stir in the cranberry sauce until well combined.
2
Pour into the bottom of a 1 1/2 qt round mold.
3
Chill until partially set.
4
Dissolve the lemon gelatin in 1 c. boiling water then set aside.
5
Beat together the cream cheese and mayo; gradually add the lemon gelatin.
6
Stir in the pineapple and juice.
7
Chill until partially set.
8
When the lemon mixture is ready whip the cream then fold into the lemon mixture, when full incorporated stir in the mini marshmallows.
9
Carefully spread the lemon mixture over the top of cranberry layer and again chill until fully set.
10
When ready to serve dip the jell-o mold into hot tap water to loosen then invert a serving plate on the top of the jell-o ring and turn over.
11
My jell-o mold has a flat top so I chose to spread a thin layer of cool-whip on the top as an added layer.

1509

kcal

Calories

164

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 ounces raspberry Flavored Gelatin, 2 cups boiling water divided, 16 ounces jellied cranberry sauce, 3 ounces lemon Flavored Gelatin, and more.

Yes, Cranberry Supreme Jell-O falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cranberry Supreme Jell-O

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions