How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Stuffing for Chicken or Turkey?

You need 5 ingredients. The key ingredients include: 1 (14 ounce) can chicken broth, 2 celery ribs, finely chopped, ⅔ cup cranberries (fresh or frozen), ½ cup onion, chopped (I use Vidalia), and more.

Is Cranberry Stuffing for Chicken or Turkey suitable as meat & poultry?

Yes, Cranberry Stuffing for Chicken or Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Stuffing for Chicken or Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Stuffing for Chicken or Turkey Recipe

Name: Cranberry Stuffing for Chicken or Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can chicken broth; 2 celery ribs, finely chopped; ⅔ cup cranberries (fresh or frozen); ½ cup onion, chopped (I use Vidalia); 4 cups herb seasoned stuffing mix (I use Pepperidge Farms or Stove Top)

Cranberry Stuffing for Chicken or Turkey – a delicious recipe with chicken broth, celery, cranberries, onion, herb seasoned stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (14 ounce) can chicken broth
2 celery ribs, finely chopped
⅔ cup cranberries (fresh or frozen)
½ cup onion, chopped (I use Vidalia)
4 cups herb seasoned stuffing mix (I use Pepperidge Farms or Stove Top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Meat & Poultry

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Cranberry Stuffing for Chicken or Turkey

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