How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Scone?

You need 14 ingredients. The key ingredients include: ½ cup chopped cranberries, 1 egg, ½ cup ricotta cheese, ⅔ cup whole wheat flour, and more.

Is Cranberry Scone suitable as baking & desserts?

Yes, Cranberry Scone falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Scone?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Scone Recipe

Name: Cranberry Scone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup chopped cranberries; 1 egg; ½ cup ricotta cheese; ⅔ cup whole wheat flour; ⅔ cup white flour; ⅔ cup oat bran; ¼ cup sugar; 1 tablespoon stevia; ¾ cup ground flax seeds; ¼ cup butter; ½ teaspoon salt; ¾ teaspoon baking soda; 2 teaspoons baking powder; ½ teaspoon orange flavoring

Cranberry Scone – a delicious recipe with cranberries, egg, ricotta cheese, whole wheat flour, white flour, bran. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Scone

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