Try this homemade Cranberry Sauce with Dried Apricots and Cardamom recipe the whole family will love. Made with green cardamom pods, sugar, apricot pres…
This Cranberry Sauce with Dried Apricots and Cardamom relies on simple, everyday ingredients such as whole green cardamom pods, canned apricot nectar, sugar and apricot preserves. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026