Cranberry Raisin Loaf

Name: Cranberry Raisin Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1 c. chopped cranberries; 1/2 c. chopped walnuts; 2 tsp. grated orange rind; 2 eggs; 1 c. sugar; 1 c. raisins; 1 Tbsp. baking powder; 1/4 tsp. salt; 3/4 c. orange juice; 1/2 c. mayonnaise

Eats Now Editorial Team · 1276 kcal · General

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Cranberry Raisin Loaf – a delicious recipe with flour, cranberries, walnuts, orange rind, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. flour
1 c. chopped cranberries
1/2 c. chopped walnuts
2 tsp. grated orange rind
2 eggs
1 c. sugar
1 c. raisins
1 Tbsp. baking powder
1/4 tsp. salt
3/4 c. orange juice
1/2 c. mayonnaise

1
Grease and flour a 9-inch loaf pan.
2
Mix first 8 ingredients. Beat remaining ingredients until smooth.
3
Add dry ingredients; stir until moistened.
4
Spoon into pan.
5
Bake at 350u00b0 for 1 hour, until done.
6
Cool in pan for 10 minutes.
7
Remove and cool.

1276

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. flour, 1 c. chopped cranberries, 1/2 c. chopped walnuts, 2 tsp. grated orange rind, and more.

Yes, Cranberry Raisin Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1276 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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