Try this homemade Cranberry Punch recipe the whole family will love. Made with cherry flavored gelatin, boiling water, frozen lemonade and cranberry jui…
This Cranberry Punch relies on simple, everyday ingredients such as boiling water, ice rings or cubes and cold water. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026