How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Pumpkin Muffins?

You need 9 ingredients. The key ingredients include: 2-1/4 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon pumpkin pie spice, 1/2 teaspoon salt, and more.

Is Cranberry Pumpkin Muffins suitable as baking & desserts?

Yes, Cranberry Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Pumpkin Muffins Recipe

Name: Cranberry Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon pumpkin pie spice; 1/2 teaspoon salt; 2 large eggs; 2 cups sugar; 1 cup canned pumpkin; 1/2 cup canola oil; 1 cup fresh or frozen cranberries, chopped

Cranberry Pumpkin Muffins – a delicious recipe with flour, baking soda, pumpkin pie spice, salt, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2-1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon pumpkin pie spice
1/2 teaspoon salt
2 large eggs
2 cups sugar
1 cup canned pumpkin
1/2 cup canola oil
1 cup fresh or frozen cranberries, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cranberry Pumpkin Muffins

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