Cranberry Poppy Seed Loaf

Name: Cranberry Poppy Seed Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 3/4 c. sugar; 2 Tbsp. poppy seed; 1 Tbsp. baking powder; 1 c. skim milk; 1/3 c. margarine; 1 egg; 1 tsp. vanilla extract; 2 tsp. grated lemon peel; 1 c. fresh or frozen cranberries, chopped; confectioners sugar glaze (optional)

Eats Now Editorial Team · 785 kcal · General

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Cranberry Poppy Seed Loaf – a delicious recipe with flour, sugar, poppy seed, baking powder, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. flour
3/4 c. sugar
2 Tbsp. poppy seed
1 Tbsp. baking powder
1 c. skim milk
1/3 c. margarine
1 egg
1 tsp. vanilla extract
2 tsp. grated lemon peel
1 c. fresh or frozen cranberries, chopped
confectioners sugar glaze (optional)

1
In a large bowl, mix flour, sugar, poppy seed and baking powder; set aside.
2
Blend milk, margarine, egg, vanilla and lemon peel; stir into flour mixture just until moistened.
3
Stir in cranberries; spread in a greased loaf pan.
4
Bake at 350u00b0 for 60 to 70 minutes or until done.
5
Cool.
6
Drizzle with glaze, if desired. Yield: 1 loaf.

785

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. flour, 3/4 c. sugar, 2 Tbsp. poppy seed, 1 Tbsp. baking powder, and more.

Yes, Cranberry Poppy Seed Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
785 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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