Try this homemade Smoky Collard Greens recipe the whole family will love. Made with olive oil, yellow onion, sweet smoked paprika and cayenne pepper. Ea…
This Smoky Collard Greens relies on simple, everyday ingredients such as olive oil, medium yellow onion, sliced, sweet smoked paprika and cayenne pepper. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026