How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Pineapple Bread?

You need 13 ingredients. The key ingredients include: 1 1/4 c. flour, 1 c. brown sugar, packed, 1/3 c. shortening, 1 Tbsp. vegetable oil, and more.

Is Cranberry-Pineapple Bread suitable as general?

Yes, Cranberry-Pineapple Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Pineapple Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Pineapple Bread Recipe

Name: Cranberry-Pineapple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 1 c. brown sugar, packed; 1/3 c. shortening; 1 Tbsp. vegetable oil; 2 large eggs; 1/2 c. chopped walnuts; 1/2 c. shredded coconut; 1 tsp. vanilla; 1 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. quartered cranberries; 1 (8 oz.) can crushed pineapple

Cranberry-Pineapple Bread

Eats Now Editorial Team · 819 kcal · General

Cranberry-Pineapple Bread – a delicious recipe with flour, brown sugar, shortening, vegetable oil, eggs, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry-Pineapple Bread

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