How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Pecan Chutney?

You need 12 ingredients. The key ingredients include: 1 cup apple cider, 3/4 cup fresh orange juice, 1/2 cup sugar, 1 (3-inch) cinnamon stick, and more.

Is Cranberry-Pecan Chutney suitable as general?

Yes, Cranberry-Pecan Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Pecan Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Pecan Chutney Recipe

Name: Cranberry-Pecan Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apple cider; 3/4 cup fresh orange juice; 1/2 cup sugar; 1 (3-inch) cinnamon stick; 1 (1-inch) piece fresh ginger; 1/2 teaspoon kosher salt; 1/2 teaspoon whole cloves; 1/8 teaspoon dried crushed red pepper; 1 (12-oz.) package fresh or frozen cranberries; 3/4 cup dried apricots, diced; 1/2 teaspoon loosely packed orange zest; 1/2 cup chopped toasted pecans

Cranberry-Pecan Chutney

Eats Now Editorial Team · 325 kcal · General

Cranberry-Pecan Chutney – a delicious recipe with apple cider, orange juice, sugar, cinnamon stick, fresh ginger, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry-Pecan Chutney

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