How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Pear Pie?

You need 11 ingredients. The key ingredients include: Pastry for single-crust pie (9 inches), 2 tablespoons all-purpose flour, 1/2 cup maple syrup, 2 tablespoons butter, melted, and more.

Is Cranberry Pear Pie suitable as baking & desserts?

Yes, Cranberry Pear Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Pear Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Pear Pie Recipe

Name: Cranberry Pear Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for single-crust pie (9 inches); 2 tablespoons all-purpose flour; 1/2 cup maple syrup; 2 tablespoons butter, melted; 5 cups sliced peeled fresh pears; 1 cup fresh or frozen cranberries; 1/2 cup all-purpose flour; 1/4 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/3 cup cold butter, cubed; 1/2 cup chopped walnuts

Cranberry Pear Pie

Eats Now Editorial Team · 497 kcal · Baking & Desserts

Cranberry Pear Pie – a delicious recipe with Pastry, flour, maple syrup, butter, fresh pears, cranberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Pear Pie

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