How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Pear Crisp?

You need 7 ingredients. The key ingredients include: 2 c. fresh cranberries, 2 c. sliced, peeled, fresh pears (may use canned, drained pears), 1/4 tsp. cinnamon, 2 Tbsp. granulated sugar, and more.

Is Cranberry-Pear Crisp suitable as baking & desserts?

Yes, Cranberry-Pear Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry-Pear Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Pear Crisp Recipe

Name: Cranberry-Pear Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh cranberries; 2 c. sliced, peeled, fresh pears (may use canned, drained pears); 1/4 tsp. cinnamon; 2 Tbsp. granulated sugar; 1/2 c. flour; 1/2 c. brown sugar; 1/4 c. butter

Cranberry-Pear Crisp – a delicious recipe with fresh cranberries, cinnamon, sugar, flour, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. fresh cranberries
2 c. sliced, peeled, fresh pears (may use canned, drained pears)
1/4 tsp. cinnamon
2 Tbsp. granulated sugar
1/2 c. flour
1/2 c. brown sugar
1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cranberry-Pear Crisp

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