Cranberry-Orange Pistachio Chip Cookies Recipe

Name: Cranberry-Orange Pistachio Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup butter softened; 3/4 cup granulated sugar; 3/4 cup brown sugar packed; 1 1/2 teaspoons vanilla extract; 2 large eggs; 1 cup NESTLE(R) TOLL HOUSE(R) Premier White Morsels; 1/2 cup pistachios chopped; 1/2 cup Craisins Dried Cranberries reduced-sugar; 1/4 cup candied orange peel chopped

Servings: persons

2 1/4 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter softened
3/4 cup granulated sugar
3/4 cup brown sugar packed
1 1/2 teaspoons vanilla extract
2 large eggs
1 cup NESTLE(R) TOLL HOUSE(R) Premier White Morsels
1/2 cup pistachios chopped
1/2 cup Craisins Dried Cranberries reduced-sugar
1/4 cup candied orange peel chopped

1
Preheat oven to 375u00b0 F.
2
Combine flour, baking soda and salt in small bowl.
3
Beat butter, granulated sugar, brown sugar and vanilla extract in large bowl until creamy.
4
Add eggs, one at a time, beating well after each addition.
5
Gradually beat in flour mixture.
6
Fold in morsels, nuts, dried cranberries and orange peel.
7
Drop by rounded tablespoonfuls onto parchment paper lined baking sheets.
8
Bake for 9 to 11 minutes or until golden brown.
9
Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

1135

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/4 cups all purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 1 cup butter softened, and more.

Yes, Cranberry-Orange Pistachio Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Orange Pistachio Chip Cookies

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