How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Orange Nutbread Cups?

You need 11 ingredients. The key ingredients include: 1 c. cranberries, 1 c. all-purpose flour, 1 c. whole wheat flour, 1/2 c. sugar, and more.

Is Cranberry-Orange Nutbread Cups suitable as general?

Yes, Cranberry-Orange Nutbread Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Orange Nutbread Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Orange Nutbread Cups Recipe

Name: Cranberry-Orange Nutbread Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cranberries; 1 c. all-purpose flour; 1 c. whole wheat flour; 1/2 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 3 Tbsp. vegetable oil; 3/4 c. orange juice; 1 egg; 2 Tbsp. chopped nuts; 1 Tbsp. powdered sugar

Cranberry-Orange Nutbread Cups

Eats Now Editorial Team · 711 kcal · General

Cranberry-Orange Nutbread Cups – a delicious recipe with cranberries, flour, whole wheat flour, sugar, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry-Orange Nutbread Cups

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