How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs?

You need 7 ingredients. The key ingredients include: 12 extra large eggs, 1 1/2 cups white vinegar, 1 1/2 cups water, 1 1/2 teaspoons salt, and more.

Is Pickled Eggs suitable as general?

Yes, Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs Recipe

Name: Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 extra large eggs; 1 1/2 cups white vinegar; 1 1/2 cups water; 1 1/2 teaspoons salt; 1 tablespoon pickling spices; 1 garlic clove, crushed; 1 bay leaf

Pickled Eggs – a delicious recipe with eggs, white vinegar, water, salt, pickling spices, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 extra large eggs
1 1/2 cups white vinegar
1 1/2 cups water
1 1/2 teaspoons salt
1 tablespoon pickling spices
1 garlic clove, crushed
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
General

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