Cranberry Orange Coffee Cake Recipe

Name: Cranberry Orange Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 3/4 cup Land O Lakes Butter, softened; 3 Land O Lakes Eggs; 1 tablespoon freshly grated orange zest; 1 teaspoon vanilla; 3 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 1 1/2 cups sour cream; 1 cup whole berry cranberry sauce; Powdered sugar, if desired; Nutmeg, if desired; Currants, orange peel strips and/or mint leaves, if desired

Servings: persons

1 cup sugar
3/4 cup Land O Lakes Butter, softened
3 Land O Lakes Eggs
1 tablespoon freshly grated orange zest
1 teaspoon vanilla
3 cups all-purpose flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 1/2 cups sour cream
1 cup whole berry cranberry sauce
Powdered sugar, if desired
Nutmeg, if desired
Currants, orange peel strips and/or mint leaves, if desired

1
Heat oven to 350F.
2
Grease and flour 12-cup Bundt pan; set aside.
3
Combine 1 cup sugar, butter, eggs, orange zest and vanilla in large bowl.
4
Beat at medium speed, scraping bowl often, until creamy.
5
Beat at low speed, gradually adding flour, baking powder, baking soda and salt alternately with sour cream, until well mixed.
6
Spoon one-third of batter into prepared pan; spread to cover bottom.
7
Spread half of cranberry sauce on top of batter.
8
Repeat layers, ending with batter.
9
Bake 55-60 minutes or until toothpick inserted in center comes out clean.
10
Cool 10 minutes; invert onto serving plate.
11
Cool completely.
12
Sprinkle with powdered sugar and nutmeg, if desired.
13
Garnish each serving with currants, orange peel strips and mint leaves, if desired.

1114

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup sugar, 3/4 cup Land O Lakes Butter, softened, 3 Land O Lakes Eggs, 1 tablespoon freshly grated orange zest, and more.

Yes, Cranberry Orange Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Orange Coffee Cake

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