How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Orange Coconut Flour Bread?

You need 9 ingredients. The key ingredients include: 6 eggs, 1/2 cup coconut flour (Best deal I've found), 1/4 cup honey (Raw is best, if you can afford it), 1/4 cup orange juice, and more.

Is Cranberry Orange Coconut Flour Bread suitable as general?

Yes, Cranberry Orange Coconut Flour Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Orange Coconut Flour Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Orange Coconut Flour Bread Recipe

Name: Cranberry Orange Coconut Flour Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 cup coconut flour (Best deal I've found); 1/4 cup honey (Raw is best, if you can afford it); 1/4 cup orange juice; 1/4 cup cranberries; 1 teaspoon vanilla; 1 teaspoon cinnamon; 1 teaspoon baking soda; orange zest - however much you're able to get is fine.

Cranberry Orange Coconut Flour Bread – a delicious recipe with eggs, coconut flour, honey, orange juice, cranberries, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
1/2 cup coconut flour (Best deal I've found)
1/4 cup honey (Raw is best, if you can afford it)
1/4 cup orange juice
1/4 cup cranberries
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
orange zest - however much you're able to get is fine.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
General

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