How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Orange Cake?

You need 15 ingredients. The key ingredients include: 2 1/4 cups all purpose flour, 3/4 cups sugar, 1 tsp baking soda, 2 tsp baking powder, and more.

Is Cranberry Orange Cake suitable as baking & desserts?

Yes, Cranberry Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Orange Cake Recipe

Name: Cranberry Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all purpose flour; 3/4 cups sugar; 1 tsp baking soda; 2 tsp baking powder; 1/4 tsp salt; 1 1/2 cups fresh whole cranberries; 2/3 cup chopped pecans; 1 cup dried apricots; 1/4 cup dried cranberries; grated zest of 2 oranges; 1/3 cup canola oil; 1/3 cup applesauce; 3/4 to 1 cup soy or rice milk mixed with 1 tbsp apple cider vinegar (or lemon juice); 1/3 cup sugar; 1/2 cup fresh orange juice

Cranberry Orange Cake

Eats Now Editorial Team · 788 kcal · Baking & Desserts

Cranberry Orange Cake – a delicious recipe with flour, sugar, baking soda, baking powder, salt, cranberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Orange Cake

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