Cranberry Or Cherry Biscotti In A Jar (Gift)

1. 1

   Layer ingredients in order inside a a clean 1 quart jar.

2. 2

   Tap gently on the counter top to settle each layer before adding the next.

3. 3

   Add additional cranberries or pecans to top off the jar.

4. 4

   On gift Tag include additional ingredients (butter and eggs) and these baking directions:

5. 5

   Beat 1/3 cup butter on medium speed for 30 seconds. Add 2 eggs and beat on medium until well combined.

6. 6

   Using a wooden spoon, stir in contents of jar just until combined. Divide into 2 loaves on cookie sheet, chilling if necessary to make dough easier to handle. Each loaf should be about 9 inches long and 2 inches wide.

7. 7

   Bake at 375u00b0F for 25-30 min or until a toothpick inserted in the center comes out clean. Cool on sheet for 1 hour.

8. 8

   Cut each loaf diagonally into 1/2 inch thick slices using a serrated (bread) knife. Place slices on an ungreased cookie sheet.

9. 9

   Bake at 325u00b0F for 8 minutes, then turn over and bake for 8-10 minutes more or until dry and crisp. Transfer to wire rack to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.