Cranberry Muffins

1. 1

   Preheat oven to 400 degrees F (200 degrees C). Grease and flour muffin pan, or use paper liners.

2. 2

   Sift together flour, salt and baking powder. Set aside.

3. 3

   Beat oil and sugar together until light. Add egg and beat until smooth. Add orange juice and grated zest.

4. 4

   Add flour mixture and stir just until mixed. Fold in cranberries.

5. 5

   Fill greased muffin pans 2/3 full. Bake at 400 degrees F (200 degrees C) for 20-25 minutes.

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