Try this homemade Cranberry Mold recipe the whole family will love. Made with lemon gelatin, cranberry sauce, pineapple and boiling water. Easy step-by-…
This Cranberry Mold relies on simple, everyday ingredients such as (3 oz.) pkg. lemon gelatin, whole cranberry sauce, small can crushed pineapple and boiling water. It comes together quickly and makes 4 servings, at about 1636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026