How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Meatballs?

You need 14 ingredients. The key ingredients include: 2 lbs (.9 kg). lean ground beef or 1/2 beef and 1/2 ground pork, 1 cup (225 ml) cracker crumbs, 2 eggs, 2 tbsp (30 ml). soy sauce, and more.

Is Cranberry Meatballs suitable as meat & poultry?

Yes, Cranberry Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Meatballs Recipe

Name: Cranberry Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). lean ground beef or 1/2 beef and 1/2 ground pork; 1 cup (225 ml) cracker crumbs; 2 eggs; 2 tbsp (30 ml). soy sauce; salt and pepper, to taste; 1/2 tsp (2 ml). garlic powder; 1 small onion, chopped; 1 can cranberry sauce; 1 bottle Heinz chili sauce; 1/2 cup (125 ml) ketchup; 1 cup (225 ml) brown sugar; 2 tbsp (30 ml). lemon juice; 1 small onion chopped; hot cooked rice

Cranberry Meatballs

Eats Now Editorial Team · 906 kcal · Meat & Poultry

Cranberry Meatballs – a delicious recipe with cracker crumbs, eggs, soy sauce, salt, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cranberry Meatballs

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