Cranberry Martini

Name: Cranberry Martini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 C sugar; 1/2 C water; 1 cinnamon stick; 1/2 t grated orange peel; 1/2 C cranberries; 1/2 C plus 6 T light rum; 6 T dark rum; 6 T cranberry juice; 6 T lemon juice; crushed ice

Eats Now Editorial Team · 227 kcal · General

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Cranberry Martini – a delicious recipe with sugar, water, cinnamon, cranberries, T, T. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 C sugar
1/2 C water
1 cinnamon stick
1/2 t grated orange peel
1/2 C cranberries
1/2 C plus 6 T light rum
6 T dark rum
6 T cranberry juice
6 T lemon juice
crushed ice

1
Dissolve 1/2 C sugar in 1/2 C water in med. saucepan over med. heat. Add 1 cinnamon stick & 1/2 t grated orange peel; bring to boil. Mix in 1/2 C cranberries, cook till they pop. Cool; discard cinnamon. Pour mixture into jar; add 1/2 C lt. rum; chill; strain into pitcher; reserve cranberries. Add 6 T each: dark rum, light rum, cranberry juice & lemon juice to pitcher. Serve in martini glasses filled w/ crushed ice; garnish w/ reserved cranberries.

227

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 C sugar, 1/2 C water, 1 cinnamon stick, 1/2 t grated orange peel, and more.

Yes, Cranberry Martini falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
227 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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