How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Ginger Chutney?

You need 8 ingredients. The key ingredients include: 1 1/2 cups fresh cranberries, 16 dried apricots, quartered, 3/4 cup packed golden brown sugar, 1/3 cup dried currants, and more.

Is Cranberry-Ginger Chutney suitable as general?

Yes, Cranberry-Ginger Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Ginger Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Ginger Chutney Recipe

Name: Cranberry-Ginger Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups fresh cranberries; 16 dried apricots, quartered; 3/4 cup packed golden brown sugar; 1/3 cup dried currants; 2 tablespoons minced peeled fresh ginger; 2 tablespoons cranberry juice cocktail; 3/4 teaspoon ground cinnamon; 1/4 teaspoon cayenne pepper

Cranberry-Ginger Chutney – a delicious recipe with fresh cranberries, golden brown sugar, currants, fresh ginger, cranberry juice cocktail, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups fresh cranberries
16 dried apricots, quartered
3/4 cup packed golden brown sugar
1/3 cup dried currants
2 tablespoons minced peeled fresh ginger
2 tablespoons cranberry juice cocktail
3/4 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
General

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Cranberry-Ginger Chutney

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