How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cream Cheese Cake?

You need 9 ingredients. The key ingredients include: 95 grams butter, 60 grams cream cheese (softened), 1 tsp grated lemon rind, 1/2 cup granulated sugar, and more.

Is Cranberry Cream Cheese Cake suitable as baking & desserts?

Yes, Cranberry Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cream Cheese Cake Recipe

Name: Cranberry Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 95 grams butter; 60 grams cream cheese (softened); 1 tsp grated lemon rind; 1/2 cup granulated sugar; 1 large egg; 1/2 cup self-raising flour; 5 tbsp plain flour; 1/2 cup cranberries (frozen/dry); 1 confectioner's sugar

Cranberry Cream Cheese Cake – a delicious recipe with butter, cream cheese, lemon rind, granulated sugar, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

95 grams butter
60 grams cream cheese (softened)
1 tsp grated lemon rind
1/2 cup granulated sugar
1 large egg
1/2 cup self-raising flour
5 tbsp plain flour
1/2 cup cranberries (frozen/dry)
1 confectioner's sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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