How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Syrup Cake?

You need 5 ingredients. The key ingredients include: 1 stick margarine, soft, 1 c. sugar, 4 large eggs, 1 c. unsifted flour, and more.

Is Chocolate Syrup Cake suitable as baking & desserts?

Yes, Chocolate Syrup Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Syrup Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Syrup Cake Recipe

Name: Chocolate Syrup Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick margarine, soft; 1 c. sugar; 4 large eggs; 1 c. unsifted flour; 1 (16 oz.) Hershey chocolate syrup

Chocolate Syrup Cake – a delicious recipe with margarine, sugar, eggs, flour, chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine, soft
1 c. sugar
4 large eggs
1 c. unsifted flour
1 (16 oz.) Hershey chocolate syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Syrup Cake

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