Cranberry Cookies With Browned Butter Glaze Recipe

Name: Cranberry Cookies With Browned Butter Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 3/4 cup packed brown sugar; 1 large egg, room temperature; 2 tablespoons orange juice; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 cup 2% milk; 2-1/2 cups coarsely chopped fresh cranberries; 1 cup white baking chips; 1 cup chopped pecans or walnuts; 1/3 cup butter, cubed; 2 cups confectioners' sugar; 1-1/2 teaspoons vanilla extract; 3 to 4 tablespoons water

Servings: persons

1/2 cup butter, softened
1 cup sugar
3/4 cup packed brown sugar
1 large egg, room temperature
2 tablespoons orange juice
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 cup 2% milk
2-1/2 cups coarsely chopped fresh cranberries
1 cup white baking chips
1 cup chopped pecans or walnuts
1/3 cup butter, cubed
2 cups confectioners' sugar
1-1/2 teaspoons vanilla extract
3 to 4 tablespoons water

1
Preheat oven to 375u00b0. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and orange juice. In another bowl, whisk flour, baking powder, salt and baking soda; add to creamed mixture alternately with milk. Stir in cranberries, baking chips and pecans.
2
Drop dough by level tablespoonfuls 1 in. apart onto greased
3
. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool completely.
4
For glaze, in a small heavy saucepan, melt butter over medium heat. Heat 5-7 minutes or until golden brown, stirring constantly. Remove from heat. Stir in confectioners' sugar, vanilla and enough water to reach a drizzling consistency. Drizzle over cookies. Let stand until set.

1717

kcal

Calories

Fat

269

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 cup sugar, 3/4 cup packed brown sugar, 1 large egg, room temperature, and more.

Yes, Cranberry Cookies With Browned Butter Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cookies With Browned Butter Glaze

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