How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Congealed Salad?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) pkg. strawberry gelatin, 1 c. boiling water, 1/2 c. cold water, 1 1/2 c. ground fresh cranberries, and more.

Is Cranberry Congealed Salad suitable as salads?

Yes, Cranberry Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cranberry Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Congealed Salad Recipe

Name: Cranberry Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. strawberry gelatin; 1 c. boiling water; 1/2 c. cold water; 1 1/2 c. ground fresh cranberries; 1 unpeeled orange, seeded and ground; 1 (8 oz.) can crushed pineapple, undrained; 3/4 c. chopped pecans; 1 1/4 c. sugar

Cranberry Congealed Salad – a delicious recipe with strawberry gelatin, boiling water, cold water, ground fresh cranberries, orange, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. strawberry gelatin
1 c. boiling water
1/2 c. cold water
1 1/2 c. ground fresh cranberries
1 unpeeled orange, seeded and ground
1 (8 oz.) can crushed pineapple, undrained
3/4 c. chopped pecans
1 1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1164 kcal
Category
Salads

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Cranberry Congealed Salad

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