How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Chutney?

You need 6 ingredients. The key ingredients include: 1 (20 ounce) can cranberry jelly, 1 (20 ounce) can pineapple, crushed, ½ cup pecans, chopped (or walnuts), ¼ cup celery, finely chopped, and more.

Is Cranberry Chutney suitable as general?

Yes, Cranberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Chutney Recipe

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can cranberry jelly; 1 (20 ounce) can pineapple, crushed; ½ cup pecans, chopped (or walnuts); ¼ cup celery, finely chopped; ½ teaspoon ginger, finely grated; ¼ teaspoon ground cinnamon

Cranberry Chutney – a delicious recipe with cranberry jelly, pineapple, pecans, celery, ginger, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (20 ounce) can cranberry jelly
1 (20 ounce) can pineapple, crushed
½ cup pecans, chopped (or walnuts)
¼ cup celery, finely chopped
½ teaspoon ginger, finely grated
¼ teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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