How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Chutney?

You need 9 ingredients. The key ingredients include: 1/2 medium onion, chopped, 1 garlic clove, minced, 1/2 jalapeno pepper, seeded and chopped, 1 (1/2-inch-thick) slice fresh ginger, peeled and chopped, and more.

Is Cranberry Chutney suitable as general?

Yes, Cranberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Chutney Recipe

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium onion, chopped; 1 garlic clove, minced; 1/2 jalapeno pepper, seeded and chopped; 1 (1/2-inch-thick) slice fresh ginger, peeled and chopped; 2 tablespoons white wine vinegar; 1/2 teaspoon grated lime rind; 1 tablespoon fresh lime juice; 2 (16-ounce) cans whole-berry cranberry sauce; 1/4 cup sugar

Cranberry Chutney – a delicious recipe with onion, garlic, pepper, ginger, white wine vinegar, lime rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 medium onion, chopped
1 garlic clove, minced
1/2 jalapeno pepper, seeded and chopped
1 (1/2-inch-thick) slice fresh ginger, peeled and chopped
2 tablespoons white wine vinegar
1/2 teaspoon grated lime rind
1 tablespoon fresh lime juice
2 (16-ounce) cans whole-berry cranberry sauce
1/4 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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