How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Chutney?

You need 10 ingredients. The key ingredients include: 1 3/4 lbs tart apples, cored,peeled and chopped, 2 1/4 lbs cranberries, 2 cups light brown sugar, 1 1/4 cups cider vinegar, and more.

Is Cranberry Chutney suitable as soups & stews?

Yes, Cranberry Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Chutney Recipe

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lbs tart apples, cored,peeled and chopped; 2 1/4 lbs cranberries; 2 cups light brown sugar; 1 1/4 cups cider vinegar; 1/2 tablespoon cinnamon; 1/2 tablespoon salt; 1/2 tablespoon ground ginger; 3/4 teaspoon ground cloves; 3/4 teaspoon chili pepper flakes; 1/2 lb dark raisin

Try this homemade Cranberry Chutney recipe the whole family will love. Made with tart apples, cranberries, light brown sugar and cider vinegar. Easy ste…

This Cranberry Chutney relies on simple, everyday ingredients such as cranberries, light brown sugar, cider vinegar and cinnamon. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cranberry Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions