How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Christmas Carrot Cake?

You need 11 ingredients. The key ingredients include: 3 c. sifted flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. each salt, cinnamon, nutmeg and ground cloves, and more.

Is Cranberry Christmas Carrot Cake suitable as baking & desserts?

Yes, Cranberry Christmas Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Christmas Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Christmas Carrot Cake Recipe

Name: Cranberry Christmas Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted flour; 2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. each salt, cinnamon, nutmeg and ground cloves; 1 c. grated carrots; 1 c. whole cranberry sauce; 1 c. packed light brown sugar; 1 c. granulated sugar; 1 c. oil; 4 eggs, well beaten; 1 c. chopped nuts

Cranberry Christmas Carrot Cake

Eats Now Editorial Team · 1817 kcal · Baking & Desserts

Cranberry Christmas Carrot Cake – a delicious recipe with flour, baking powder, baking soda, salt, carrots, cranberry sauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Christmas Carrot Cake

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