How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Cake?

You need 12 ingredients. The key ingredients include: 3 tablespoons butter, softened, 1 cup sugar, 1 egg, 2 cups all-purpose flour, and more.

Is Cranberry Cake suitable as baking & desserts?

Yes, Cranberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Cake Recipe

Name: Cranberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter, softened; 1 cup sugar; 1 egg; 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon ground nutmeg; 1 cup milk; 2 cups cranberries; 2 tablespoons grated orange or lemon peel; 1-1/3 cups sugar; 1 cup heavy whipping cream; 2/3 cup butter

Cranberry Cake

Eats Now Editorial Team · 1139 kcal · Baking & Desserts

Cranberry Cake – a delicious recipe with butter, sugar, egg, flour, baking powder, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Cake

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