How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Butter?

You need 4 ingredients. The key ingredients include: 3/4 c. fresh cranberries, washed and dried, or 3/4 c. canned or frozen, 6 Tbsp. powdered sugar, 2 tsp. lemon peel, grated, or 3/4 tsp. dried lemon peel, 1 c. (2 sticks) unsalted butter, softened.

Is Cranberry Butter suitable as general?

Yes, Cranberry Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Butter Recipe

Name: Cranberry Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. fresh cranberries, washed and dried, or 3/4 c. canned or frozen; 6 Tbsp. powdered sugar; 2 tsp. lemon peel, grated, or 3/4 tsp. dried lemon peel; 1 c. (2 sticks) unsalted butter, softened

Cranberry Butter – a delicious recipe with fresh cranberries, powdered sugar, lemon peel, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. fresh cranberries, washed and dried, or 3/4 c. canned or frozen
6 Tbsp. powdered sugar
2 tsp. lemon peel, grated, or 3/4 tsp. dried lemon peel
1 c. (2 sticks) unsalted butter, softened

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Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

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